{"title":"Boreal Spices","description":"\u003cp\u003eBoreal spices, wild aromatics and Quebec herbs. Prickly-Ash Pepper, spruce, Labrador tea and more — iconic ingredients of Nordic cuisine to transform your recipes and explore the flavours of the boreal forest.\u003c\/p\u003e","products":[{"product_id":"nard-des-pinedes","title":"Sweetfern catkins","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003eSweetfern catkins\u0026nbsp;are a boreal spice with captivating aromas. They are the male flower sweetfern, which is often found in wild blueberry fields. It is best known for its flavors which wonderfully enhance several desserts, but also many savory dishes. The aromas of sweetfern catkins are very complex. There are notes of cinnamon, nutmeg and clove, as well as a scent of resin and bay leaf, echoing the aromas of\u0026nbsp;sweetfern leaves.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion\"\u003e\n\u003cdiv class=\"accordion__heading\"\u003e\u003c\/div\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003ca href=\"#\" class=\"accordion__label\"\u003e\u003c\/a\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":39556777607349,"sku":"30031022103","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/nard-des-pinedes-racines-boreales-339548.jpg?v=1642717994"},{"product_id":"pousses-de-sapin-baumier","title":"Dehydrated young balsam fir tips","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhat could be more emblematic of our forests than balsam fir? Nothing, we believe. Its scent reminds us of cottage vacations, the majestic wilderness, the freedom of the great outdoors and family Christmas gatherings (yes, that's the same tree you're decorating!). We are all very much familiar with its aroma, but for many of us, its taste remains to be discovered, and that's what these spring-harvested\u0026nbsp;tips\u0026nbsp;allow us to do. They are ideal for flavoring a dish with sauce (they will then have to be removed), or even for sprinkling on top, when in powdered form.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThey have a resinous, slightly minty taste, resolutely reminiscent of the boreal forest.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\" class=\"accordion\" data-mce-style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":39586952380597,"sku":"","price":8.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/pousses-de-sapin-baumier-racines-boreales-674672.jpg?v=1642717977"},{"product_id":"myrique-baumier-du-quebec","title":"Sweetgale (myrica gale)","description":"\u003cp\u003eSweetgale, also known as \"northern nutmeg\", is a small shrub whose leaves are covered in resin, which has earned it the French nickname \"bois sent-bon\", meaning \"good-smelling wood\". It generally grows along lakes and rivers.\u0026nbsp;It is the catkin (male flower) that's generally used for cooking.\u003c\/p\u003e\n\u003cp\u003eWith a beautiful color ranging from pale green to burnt orange, the catkins are very aromatic and will remind beer lovers of hops. In the Middle Ages, sweet gale was even used in the making of beer, a tradition called \"gruit\", which some brewers have revived in recent years.\u003c\/p\u003e\n\u003cp\u003eIts taste is camphorous, resinous, peppery, woody and bitter. It can also be reminiscent of fir, bay leaf and nutmeg. This spice from Québec is very complex and intensely perfumed.\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\" class=\"accordion\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\n\u003cdiv class=\"accordion__text\" style=\"text-align: left;\"\u003e\u003cstrong\u003eNot recommended for pregnant women.\u003c\/strong\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":39587082109109,"sku":"","price":9.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/myrique-baumier-du-quebec-racines-boreales-409610.jpg?v=1642717984"},{"product_id":"melilot-blanc","title":"Powdered white sweet clover","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eWhite sweet clover (melilotus albus) is an extremely common honey plant. Its tiny white flowers grow in elongated clusters. They are very aromatic on the plant and become even more so as they dry.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eSweet clover's taste and aroma are often compared to vanilla (it's often called \"northern vanilla\" or \"boreal vanilla\") because of its sweet vanilla notes, reminiscent of tonka beans and almonds. Its characteristic scent is due in particular to coumarin, the aromatic organic substance responsible for the fresh hay fragrance also found in tonka bean, sweetgrass, and many other plants.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003e\u003c\/strong\u003e\u003c\/h2\u003e\n\u003cp\u003e\u0026nbsp;\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\" class=\"accordion\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":40765539844277,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/melilot-en-poudre_19.jpg?v=1657303505"},{"product_id":"lavande-du-quebec","title":"Québec Lavender","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eLavender is a plant with small purple flowers that has long been celebrated for its divine scent (the Romans already used it to perfume their baths). It is picked just before the flowers open, from late July to late August, when it is at its most aromatic. Because of its scent, it is best known for its use in perfumery and body products. But did you know that the flowers can also be cooked? Not only can their violet hue add color to your dishes, but they'll also perfume them deliciously, adding a subtle floral flavor.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion\" style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":40765035544757,"sku":"","price":12.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/lavande-du-quebec-racines-boreales-956600.jpg?v=1642717994"},{"product_id":"comptonie-voyageuse","title":"Sweetfern","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eSweetfern is a hardy plant that grows as a small shrub. Its dark green, elongated, serrated foliage can resemble that of a fern, earning it the nickname \"sweet fern\". The shrub itself gives off a pleasant scent of lemon and eucalyptus, with a balsamic undertone.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eIts dried leaves have aromas of thyme, eucalyptus and even a hint of sweetness (which perhaps explains its English name of \"sweet fern\"). We like to compare it to thyme and bay leaf for its aromatic and flavor profile.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\" data-mce-style=\"font-weight: 400;\"\u003eIt is known in traditional native medicine for its decongestant and pain-relieving properties.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv style=\"text-align: start;\" class=\"accordion\" data-mce-style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":40472120524981,"sku":"","price":10.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/comptonie-voyageuse-2022-05-20_16.jpg?v=1653661904"},{"product_id":"sel-saint-laurent","title":"Québec sea salt","description":"\u003cp\u003eDiscover Quebec's first sea salt flakes! Harvested in Grandes-Bergeronnes in the Côte-Nord region, these flakes form beautiful star-shaped crystals. Use them to finish grilled meats, salads, roasted vegetables, or chocolate desserts — each pinch transforms the everyday into a ritual.\u003c\/p\u003e","brand":"Sel Saint Laurent","offers":[{"title":"Default Title","offer_id":40211733643445,"sku":"","price":14.5,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/files\/sel-saint-laurent.jpg?v=1726263718"},{"product_id":"sumac-vinaigrier-du-quebec","title":"Québec staghorn sumac","description":"\u003cp\u003eQuébec's staghorn sumac is a spice, but also the name of the plant from which it is obtained\u0026nbsp;(rhus typhina). You have probably already come across this native\u0026nbsp;tree many times: it is present in many regions of Québec. It lines highways and slips into open and rocky places, which it likes. You may have recognized it by its fern-like leaves that turn a bright red color in the fall or by its downy, conical red fruits.\u003c\/p\u003e\n\u003cp\u003eIt's the staghorn sumac's fruits that can be eaten, ground or infused. Their fruity, vinegary and very acidic taste is characteristic. It is similar to that of Middle Eastern sumac (of the rhus coriaria variety), used in particular in zaatar and in Fattouche salad. Unlike that of Middle Eastern cuisine, which is often cultivated, our Québec staghorn sumac is picked in the wild.\u003c\/p\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":41467053834421,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/sumac-vinaigrier-du-quebec-racines-boreales-643140.jpg?v=1642717985"},{"product_id":"jeunes-pousses-depinette-fraiches","title":"Fresh spruce tips","description":"\u003cp\u003e\u003cspan\u003eFresh spruce tips\u003c\/span\u003e\u0026nbsp;\u003cspan\u003eemerge\u003c\/span\u003e \u003cspan\u003ein spring, at the end of the conifer's branches.\u003c\/span\u003e \u003cspan\u003eBright green, they are still very tender and have a vegetal, lemony and delicately resinous flavor, with little bitterness. You really have to take advantage of the short season to savor their soft texture and their fresh taste!\u003c\/span\u003e\u003c\/p\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42155432706229,"sku":"","price":9.99,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/pousses-epinette-fraiches-2022-05-20_4.jpg?v=1653667087"},{"product_id":"poivre-des-dunes-fume","title":"Smoked dune pepper","description":"\u003cp\u003eDune pepper (the catkin - the male flower - of the green\u0026nbsp;alder), also called alder pepper, is one of the most popular boreal spices.\u003c\/p\u003e\n\u003cp\u003eSmoked with cherry wood, this dune pepper combines its resinous and minty aspect with woody aromas. It also gives off fruity and smoky notes clearly reminiscent of mezcal. It will enrich and complexify the flavors\u0026nbsp;of your dishes.\u003c\/p\u003e\n\u003cp\u003eAlthough its shape resembles that of long pepper and its aromas can recall black pepper, it is not a pepper in the botanical sense. It is the catkin (male flower in the shape of an ear) of a small shrub, which is picked by hand in autumn and winter. It can be eaten fresh or dried (as here).\u003c\/p\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42270710366389,"sku":"","price":11.49,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/poivre-des-dunes-fume_composite.jpg?v=1657077095"},{"product_id":"pousses-depinettes-sechees","title":"Dehydrated spruce tips","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYoung spruce\u0026nbsp;tips are picked in spring when they are still very tender. They have a distinct coniferous taste, with a resinous, lemony aspect, but also a hint of sweetness that sets them apart from balsam fir, for example.\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion\" style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42273586118837,"sku":"","price":5.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/pousses-depinette-sechees_23.jpg?v=1657910011"},{"product_id":"melilot-blanc-du-quebec-fleurs-et-tiges-entieres","title":"White sweet clover (flowers and whole stems)","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eWhite sweet clover (melilotus albus) is a\u0026nbsp;honey plant that's very common in Québec. Its tiny white flowers grow in elongated clusters. Its flowers are highly aromatic and become even more so as they dry.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThe taste and aroma of sweet clover are often compared to vanilla (it's sometimes called \"boreal vanilla\" or \"northern vanilla\"), due to its sweet, vanilla-like notes, reminiscent of almonds and tonka beans. Its characteristic scent is due in part to coumarin, an aromatic organic substance responsible for the fragrance of fresh hay (also found in tonka bean, sweetgrass, and many other plants).\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion\" style=\"text-align: start;\" data-mce-style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42334208295093,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/2021-08-12_melilot-blanc7.jpg?v=1660612550"},{"product_id":"baies-de-genevrier-deshydratees","title":"Dehydrated juniper berries","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eJuniper berries are first and foremost known for the role they play in gin, a role so important that the spirit took its name from these bitter, sweet, and tart berries. The word \"gin\" comes from the French word \"genièvre\", modified to genever in Dutch, then shortened to gin in English.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eFlavoring alcohol is, however, far from the only possible avenue for these small aromatic berries. Their astringent aspect combined with the lemony, resinous, and peppery notes lend themselves perfectly to a ton of uses.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eUnlike European juniper berries, those found in Québec are fruitier, with notes of warm wood and more traditional resinous scents. Unlike many spices, you can even bite into a whole berry without wincing - they're actually rather tasty!\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion\" style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42347743740085,"sku":"","price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/baies-de-genevrier_2022-09-02_7.jpg?v=1662234449"},{"product_id":"rub-nordique-aux-champignons-sauvages","title":"Wild mushroom and boreal spice rub","description":"\u003cp\u003e\u003cem\u003e\u003c\/em\u003eIn this wild mushroom and boreal spice rub, the intense flavors of mushrooms combine with spices and the fruity liveliness of sea buckthorn to reveal your food in a new light.\u003c\/p\u003e\n\u003cp\u003eThis spice rub is handcrafted from chanterelles and morels, along with local\u0026nbsp;boreal spices: our house-smoked dune pepper and aromatic sweetfern leaves. We use mushrooms whose flavors are concentrated through the dehydration process to create a true umami flavor bomb that will enhance your meats, poultry, vegetables, and even your tofu.\u003c\/p\u003e\n\u003cp\u003eWe make our rub with upcycled ingredients to reduce waste. Dehydrated mushrooms that don't pass our aesthetic quality control to be sold as is, rather than being composted or thrown away, are ground into powder and used in this rub. Just because they're less beautiful doesn't mean they're less tasty! Sea buckthorn pulp, which is left over after sea buckthorn juice is made, is also upcycled in this rub, lending its fruity aromas and brightness.\u003c\/p\u003e\n\u003cp\u003eA tasty way to encourage the circular economy!\u003c\/p\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42444889325749,"sku":"","price":12.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/2022-10-30_0234.jpg?v=1667272907"},{"product_id":"melange-depices-a-gravlax","title":"Gravlax spice blend","description":"\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis blend of gravlax spices is our interpretation of the classic - a boreal version of salmon gravlax. Our homemade smoked dune pepper lends the fish its fruity, resinous, woody and smoky notes, while sweetfern adds an aromatic aspect reminiscent of thyme and eucalyptus. Combining perfectly balanced out spices, salt, and sugar, this simple blend offers elegant and generous flavors.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eYou don't even have to take our word for it! Here's what one of our customers wrote to us after trying our gravlax recipe:\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eI did a blind tasting of 4 gravlax recipes on wild trout, with 6 people. I'm pleased to let you know that your recipe has won 5 votes #1 out of 6!\u003c\/em\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003e\u003cspan style=\"font-weight: 400;\"\u003e- André\u003c\/span\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-weight: 400;\"\u003eThis ready-to-use, hand-crafted blend lets you enjoy this refined dish in a jiffy. Just follow the instructions (2 minutes' work), wait for the curing period to end - and the gravlax is ready for everyone to enjoy.\u003c\/span\u003e\u003cspan style=\"font-weight: 400;\"\u003e\u0026nbsp;\u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv class=\"accordion\" style=\"text-align: start;\"\u003e\n\u003cdiv class=\"accordion__group\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":42445101334709,"sku":"","price":12.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/products\/2022-10-30_0191.jpg?v=1667356745"},{"product_id":"sel-de-mer-du-quebec-a-lail-noir","title":"Québec sea salt with black garlic","description":"\u003cp\u003eQuebec’s first sea salt, enhanced with black garlic to add depth and complexity to your dishes. The sweet, almost balsamic flavour of black garlic — a fermented garlic that trades its sharpness for remarkable mildness — pairs with the salt flakes to create a surprisingly refined finishing seasoning. Try it on fish, roasted vegetables, or bruschetta.\u003c\/p\u003e","brand":"Sel Saint Laurent","offers":[{"title":"Default Title","offer_id":43124677804213,"sku":"","price":17.25,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/files\/sel-saint-laurent-ail-noir.jpg?v=1726263739"},{"product_id":"carvi-sauvage","title":"Wild caraway","description":"\u003cp\u003e Wild caraway has a flavor similar to cumin, with slightly aniseed notes reminiscent of fennel seeds. It can be used much like traditional caraway or cumin, particularly with root vegetables, in sauces and soups, and with grilled foods.\u003c\/p\u003e","brand":"Racines boréales","offers":[{"title":"Default Title","offer_id":44786624889013,"sku":null,"price":12.99,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/files\/D2455C70-4D17-4F9C-955E-FAA0DB33289C.jpg?v=1731538244"},{"product_id":"l-accent-assaisonnement-aux-noix","title":"The Accent, nut seasoning","description":"\u003cp\u003e This black walnut-based seasoning offers umami notes that will enhance the flavors of your dish.\u003c\/p\u003e\n\n \u003cp\u003eIt will wonderfully enhance your pasta dishes and grilled vegetables, and can also be served as dukkah.\u003c\/p\u003e","brand":"Au jardin des noix","offers":[{"title":"Default Title","offer_id":44983445356725,"sku":"","price":12.85,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/6010\/9493\/files\/l-accent-assaisonnement-aux-noix-jardin-des-noix.jpg?v=1747065056"},{"product_id":"sel-tadoussac","title":"Tadoussac Salt","description":"\u003cp\u003eTadoussac salt is a seasoned salt inspired by the Haute Côte-Nord region, developed in collaboration with chef Jean-Sébastien Sicard of Chez Mathilde. The flavors and aromas of the land and sea blend together in this natural, carefully crafted blend. 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