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Nordic Spice Salt - Sel Saint Laurent x Épices de cru


$13.50

60 g

This seasoned salt inspired by Nordic terroir is the fruit of a collaboration between Sel Saint Laurent and Ethné and Philippe de Vienne, founders of Épices de cru. A refined blend that elevates grilled meats, fish, roasted vegetables, and even your morning eggs.

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Delivery

Delivery in Quebec: $11.99. Free for orders of $100 and more.

Other provinces: shipping costs calculated at checkout.

Shipping Policy

Flavor Pairings

This seasoned sea salt will enhance all types of dishes, but especially those with meat.

Preparation

Use as a finishing touch on your salads, spreads, grilled foods and any other dish.

Origin

Prepared in Québec from local and imported ingredients

Conservation

Store away from light and humidity.

Ingredients
  • Sea salt flakes
  • Maple sugar
  • Pepper
  • Mustard
  • Spices
  • Contains: mustard.
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We are transforming local culinary culture

to put North back on the plate

The North,

It is the land here that nourishes us, from the forests to the fields to the Saint-Lawrence. It is our connection to the cycle of the seasons.

It is a community of farmers, fishermen and artisans who put their know-how at the service of our food and our gourmet pleasures.

In return, we highlight the fruit of their work through the exceptional condiments that we create and our selection of local products, in a spirit of short supply chain and respect for the environment