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Faux-gras · vegan foie gras

Product available for in-store pickup only (no shipping)


$12.50

200 g

2 reviews

This walnut-based faux foie gras is simply delectable, whether you're vegan or not! An exquisite spread to serve as an aperitif with a good baguette or crackers. Cheers!

In stock

Pickup available at Racines boréales, épicerie fine locale (Hochelaga)

Usually ready in 24 hours

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30-day satisfaction guarantee

We're committed to delivering high-quality products. If you're unsatisfied with the quality of the products you received, contact us within 30 days of your order date and we'll make sure to satisfy you.

Preparation

Spread on crackers or baguette.

Conservation

Sold frozen. Defrost in the refrigerator and consume within 7 days.

Ingredients

  • Nut
  • Miso
  • Tahini (sesame)
  • Coconut oil
  • Black Garlic Tamari
  • Nutritional yeast
  • Garlic powder
  • Truffle oil
  • Contains: nuts.

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  • 5 stars: 2 (100%)
  • 4 stars: 0 (0%)
  • 3 stars: 0 (0%)
  • 2 stars: 0 (0%)
  • 1 star: 0 (0%)
V
Véro R.
Vraiment bon!

On a acheté ce produit pour une fête : les commentaires ont été excellents (incluant de la part de personnes au régime omnivore). Personnellement, j'ai aimé autant la texture que le goût!

Merci pour le bel avis! C'est aussi un gros coup de coeur pour nous!

J
Jonny
Le faux gras, une belle découverte !

À essayer pour les amateurs de foie gras ainsi que les vegan/vege ! Produit vege très bien réussi. Excellent sur des biscottes avec la gelée aux pêches

Merci beaucoup Jonny, c'est un gros coup de coeur pour nous aussi! Et merci de nous laisser savoir que l'accord est bon avec notre gelée pêches et piment au nard des pinèdes!

Come see us in store!

4317 Ontario Street East
Montreal QC H1W 1K5

Carte routière en gris indiquant l'emplacement de la boutique Racines boréales dans le quartier Hochelaga, à Montréal
Table dressée avec une nappe blanche et des chaises de bois dans une forêt au coucher du soleil

We are transforming local culinary culture

to put the North on the plate

The North,

It is the land here that nourishes us, from the forests to the fields to the Saint-Laurent. It is our connection to the cycle of the seasons.

It is a community of farmers, fishermen and artisans who put their know-how at the service of our food and our gourmet pleasures.

In return, we highlight the fruit of their work through the exceptional condiments that we create and our selection of local products, in a spirit of short supply chain and respect for the environment.