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Welcome to our kitchen

Recipes & tips

To cook northern flavors

5 raisons de manger boréal

5 reasons to eat boreal

Boreal cuisine is gaining popularity for its unique and local flavors, but also has many other virtues. Here are 5 reasons chosen by nutritionists to include boreal foods in your diet.

recette de tarte aux poires, mélilot et épices d'automne

Pear, sweet clover and spice pie

 

This pie encapsulates the quintessence of early fall. Bringing together the freshness of pear, the warmth of autumnal spices and the sunny taste of sweet clover, it comes dangerously close to the perfect dessert.

 

mac and cheese avec chanterelles ou girolles et épices boréales: myrique baumier, poivre des dunes, etc.

Forest Macaroni and Cheese with Chanterelles

This isn't your mother's mac and cheese. It's a luxury macaroni and cheese, to treat yourself when the end of summer gives you the blues, or in the depths of winter, when you need the comfort of a creamy and tasty cheese sauce.

Recette carbonara aux morilles avec sauce carbonara maison

Carbonara pasta with morels

This recipe for carbonara pasta with morels is completely vegetarian, but carnivores will not mind, because the morels lend their powerful flavor to the homemade carbonara sauce.      ...