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By Maya

Nacho corn chips


$6.00

These tortilla chips are made in Québec from nixtamalized corn flour, a flour made from grains that have undergone the traditional process of soaking in an alkaline solution, making the corn easier to digest and more nutritious. These totopos are incredibly crispy and perfect for enjoying with a local salsa.

Delivery

Delivery in Quebec: $11.99. Free for orders of $100 and more.

Other provinces: shipping costs calculated at checkout.

Shipping Policy

Preparation

Serve with local salsa.

Flavor Pairings

Sour cream, yogurt, chili peppers, tomatoes, onions, cheese, avocados, black or pinto beans.

Origin

Prepared in Québec from local and imported ingredients

Conservation

Store away from moisture.

Ingredients
  • Nixtamalized corn flour
  • Water
  • Canola oil
  • Sea salt
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We are transforming local culinary culture

to put North back on the plate

The North,

It is the land here that nourishes us, from the forests to the fields to the Saint-Lawrence. It is our connection to the cycle of the seasons.

It is a community of farmers, fishermen and artisans who put their know-how at the service of our food and our gourmet pleasures.

In return, we highlight the fruit of their work through the exceptional condiments that we create and our selection of local products, in a spirit of short supply chain and respect for the environment