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Greek Vegetarian Empanadas

Product available for in-store pickup only (no shipping)


$15.95

Prepared in Montreal in the Argentinian tradition, these savory and filling empanadas make a delicious snack or even a complete meal when eaten two. Dip them in a delicious chimichurri for the complete experience!

4 in stock
Preparation

Oven: Preheat oven to 350F. Place frozen empanadas on a baking sheet lined with parchment paper. Bake for 15 to 20 minutes. Remove from oven when empanadas are golden brown.
Air fryer: Set the Air Fry mode to 390F. Place the frozen empanadas in the drawer. Cook for 10 minutes.
* Pro tip: Before baking, brush the empanadas with beaten egg yolk to give them a nice golden brown finish.

Conservation

Keep frozen.

Origin

Prepared in Québec from local and imported ingredients

Ingredients

  • Dough (flour, water, modified palm and canola oil shortening, salt, water)
  • Marinated chicken (chicken, reconstituted lemon juice, seasoning)
  • Spinach
  • Onion
  • Feta cheese (cow and goat milk, milk protein concentrate, calcium chloride, microbial enzyme, bacterial culture, brine [water, salt, calcium chloride, lactic acid])
  • Sundried tomatoes (dried tomatoes, canola juice, water, vinegar, salt, capers, spices, sulfites)
  • Black olives
  • Canola oil
  • Contains: milk, wheat, sulfites.

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4317 Ontario Street East
Montreal QC H1W 1K5

We are transforming local culinary culture

to put the North on the plate

The North,

It is the land here that nourishes us, from the forests to the fields to the Saint-Laurent. It is our connection to the cycle of the seasons.

It is a community of farmers, fishermen and artisans who put their know-how at the service of our food and our gourmet pleasures.

In return, we highlight the fruit of their work through the exceptional condiments that we create and our selection of local products, in a spirit of short supply chain and respect for the environment.