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Black Garlic: The New Pantry Essential [French-language book]
This book, dedicated entirely to the explosive flavor of black garlic, includes 20 recipes, 30 tips, and 75 culinary inspirations.
This first volume offers simple basics, like a creamy black garlic butter, dumplings, or an umami-rich Japanese wafu dressing, that explode with flavor! From appetizers to desserts (yes, really!), discover how black garlic can enhance your dishes.
Delivery in Quebec: $11.99. Free for orders of $100 and more.
Other provinces: shipping costs calculated at checkout.
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The North,
It is the land here that nourishes us, from the forests to the fields to the Saint-Lawrence. It is our connection to the cycle of the seasons.
It is a community of farmers, fishermen and artisans who put their know-how at the service of our food and our gourmet pleasures.
In return, we highlight the fruit of their work through the exceptional condiments that we create and our selection of local products, in a spirit of short supply chain and respect for the environment
