The coalman
Le Charbonnier is a cheese with a slightly ashy bloomy rind and a creamy white body. With its mild lactic aromas and medium goat flavors, it is delicately salty and tangy. Perfect for lovers of cheese with a melting texture and subtle flavors.
Product of Québec
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The North,
It is the land here that nourishes us, from the forests to the fields to the Saint-Laurent. It is our connection to the cycle of the seasons.
It is a community of farmers, fishermen and artisans who put their know-how at the service of our food and our gourmet pleasures.
In return, we highlight the fruit of their work through the exceptional condiments that we create and our selection of local products, in a spirit of short supply chain and respect for the environment.