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15 idées cadeaux pour la Fête des Pères 2026 au Québec

15 Father's Day Gift Ideas for 2026 in Quebec

Father's Day 2026 falls on Sunday, June 21, 2026 in Quebec. What if this year, we finally set aside the generic tie and offered him something real — local, artisanal,...
Côtes levées grillées nappées sauce BBQ foncée, garnies de fleurs comestibles et oignons verts

Ribs with blueberry, smoked dune pepper and juniper berry BBQ sauce

This rib recipe is different from pre-boiled versions. It's a simple and tasty way to enjoy ribs in a new way, with a fruity, caramelized, and slightly smoky BBQ sauce.

Gâteau renversé aux camerises foncées et caramélisées, une portion retirée, sucre glace à côté

Upside-down cake with haskap berries and balsam fir powder

This comforting and summery cake will put the finishing touch to your Saint-Jean barbecue, celebrating the national holiday with local products!

Deux burgers de boeuf avec fromage fondu, champignons et herbes dans paniers doublés de papier kraft

Louis d'Or cheese beef burger with chimichurri-style mushroom sauce

These burgers are perfect for barbecues with family or friends: the chimichurri-style mushroom sauce can be prepared in advance and added to the burger at the very end, making this recipe super simple and bursting with flavor.

Salade de pommes de terre avec oeufs durs coupés, sauce crémeuse, herbes fraîches, dans cocotte rose

Potato Salad with Smoked Arctic Char and Spruce

This salad recipe, bursting with spring flavors, is perfect for Easter brunch - or even Mother's Day brunch!

Trois coupes de sorbet rouge vif à la fraise entourées d'épices sur carrelage bleu et blanc

Québec strawberry sorbet with sumac and dune pepper

 

During the great heatwaves of early summer, what could be better than cooling off with a dessert made with Québec strawberries while season is in full swing?

 

recette de tarte aux poires, mélilot et épices d'automne

Pear, sweet clover and spice pie

 

This pie encapsulates the quintessence of early fall. Bringing together the freshness of pear, the warmth of autumnal spices and the sunny taste of sweet clover, it comes dangerously close to the perfect dessert.

 

mac and cheese avec chanterelles ou girolles et épices boréales: myrique baumier, poivre des dunes, etc.

Forest Macaroni and Cheese with Chanterelles

This isn't your mother's mac and cheese. It's a luxury macaroni and cheese, to treat yourself when the end of summer gives you the blues, or in the depths of winter, when you need the comfort of a creamy and tasty cheese sauce.

Granité à la framboise et à la rose sauvage (pétales d'églantier) déposé dans une coupe avec une lumière tranchante. Sur le comptoir de marbre sont déposés un citron, des framboises et des pétales de rose sauvage.

Raspberry and wild rose granita

This frozen dessert explodes with the fruity flavor of raspberry, the scent of wild rose and the freshness of mint. Perfect for hot weather!
Galette aux pêches et à la lavande du Québec | Racines boréales

Peach galette with Québec lavender

It's peach season and it's so short that you absolutely have to take advantage of it! If all the peaches in your basket are ripe at the same time and...
Sirop de rose sauvage du Québec | Racines boréales

Québec wild rose syrup

We offer you a very fragrant syrup made from wild rose petals which will take you no more than 15 minutes to prepare and will add a colorful and aromatic punch to your cocktails and desserts!