Upside-down cake with haskap berries and balsam fir powder
This comforting and summery cake will put the finishing touch to your Saint-Jean barbecue, celebrating the national holiday with local products!
Louis d'Or cheese beef burger with chimichurri-style mushroom sauce
These burgers are perfect for barbecues with family or friends: the chimichurri-style mushroom sauce can be prepared in advance and added to the burger at the very end, making this recipe super simple and bursting with flavor.
Racines boréales, regional laureate and national finalist at the 2025 Défi OSEntreprendre
We were proud to be named local laureates, then regional laureates at the gala on April 30, 2025, before being selected as national finalists at the June 11, 2025 gala, in the Faire affaire ensemble category — which highlights exemplary collaborations between local Quebec businesses.
Balsam fir in cooking
It's the most recognizable tree in Quebec: the balsam fir (Abies balsamea) stands in our living rooms in December, perfumes our forests year-round, and yet very few people know that not only can you eat it, but it is absolutely delicious.
St. Lawrence lobster roll
A lobster roll—what could be more spring-like than that? Immerse yourself in the beautiful season with this delicious, local recipe, perfect as an appetizer or main course.
Spruce shoots in the kitchen: the taste of the boreal spring
Potato Salad with Smoked Arctic Char and Spruce
This salad recipe, bursting with spring flavors, is perfect for Easter brunch - or even Mother's Day brunch!
Drink local during the 28 days sober challenge
Want to go the whole month of February without alcohol? Don't worry, it's easier than it seems: with our recommendations for local and super tasty beverages, you won't even miss alcohol.
Québec strawberry sorbet with sumac and dune pepper
During the great heatwaves of early summer, what could be better than cooling off with a dessert made with Québec strawberries while season is in full swing?
5 easy healthy recipes to recover from the holidays
5 reasons to eat boreal
Boreal cuisine is gaining popularity for its unique and local flavors, but also has many other virtues. Here are 5 reasons chosen by nutritionists to include boreal foods in your diet.
10 Christmas Gift Ideas for the Foodies in Your Life
It's never easy to find the perfect gift for everyone in your life. We decided to brainstorm with you to find ideas that will appeal to all types of foodies in your life.